Sunday, February 22, 2015

To Spain and back in less than an hour.

Tonight we were off to Spain and let me tell you this was the easiest and quickest. I think i used a total of 3 dishes to make this dish. I was able to cook and then clean everything before the meal was even done.

I am Paella tonight and it was yummy! This dish had a great flavor and we had enough for leftovers.

Infusing the chicken stock with Saffron
Here is the yummy chicken stock



Add the rice


Peas and shrimp

                 Bon Appétit



Here is the  Paella recipe that i used.  So easy and simple

Wednesday, February 4, 2015

Off to Scotland!

I know I am a couple day behind on posting lasts week Meal from around the world. But better late than never.

And this meal defiantly lasted. We had a bunch of leftovers.

While doing some research on what to make for this weeks Around the world dinner, I found an interesting recipe for scotch eggs which are in the movie Brave. This was a great opportunity to watch a great movie and a great mess in the kitchen.

So the meal consisted of Scotch Eggs and Shepard's pie and beer bread muffins


They look like little dragon eggs

What a yummy new food. I would never thought to make this! Tastes like breakfast.


Yummy Yummy Shepard's pie.







This was quite a yummy meal and we made enough sheapards pie to feed a family of four! But I'll never turned down left overs. 

Heres the link for the scotch eggs! Its a really easy recipe. 


And here is the Shepards pie recipe. I did use beef instead of lamb and ketchup instead of tomato best.

Next Weekend in New Zealand!